Category Archives: comfort food

Thursday, May 14th, 2015

Things I Like: RHUBARB

For me, the true harbinger of spring is not the appearance of daffodils or the sound of sneezing from allergy-sufferers (sorry if you’re one of those people afflicted by the dreaded tree pollen, it seems really awful this year); it’s … Continue reading

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Tuesday, May 5th, 2015

KEEPERS in Fine Cooking Magazine!

My KEEPERS co-author and I are thrilled to be included in the June/July issue of Fine Cooking magazine! We contributed 10 recipes for using spring peas, all simple and fast enough for preparing on a weeknight, and none use more … Continue reading

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Wednesday, December 3rd, 2014

The Anti-Turkey

After days and days of Thanksgiving leftovers (we cooked a 20+ pound bird this year, but the guests filled up mostly on sides and pie, which means there was mucho turkey meat to consume afterwards), I finally said ENOUGH, and … Continue reading

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Thursday, October 30th, 2014

Food for Thought: The Art of the Kitchen Dump!

Some of you may already be familiar with the food blogger, author, and Bon Appetit magazine columnist Jenny Rosenstrach of Dinner: A Love Story (and if you’re not, then you must familiarize yourself immediately by going to her fun and … Continue reading

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Wednesday, October 8th, 2014

Food for Thought: Bees Are Magic

I’m of the belief that honey can cure just about whatever ails you. Raw, unfiltered, creamed. Tupelo, orange blossom, clover. I consume it all, in particular on a day like today, when I’m home sick with a hybrid of bronchitis … Continue reading

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