Category Archives: cookbooks

Tuesday, April 8th, 2014

How to Make Perfect Fish (and other dinner party tricks)

Ever since I worked on KEEPERS, and we developed a recipe for cooking fish in the oven, I haven’t wanted to cook seafood any other way. For our method, you basically take a side of flaky fish—cod, halibut, mahi-mahi, or … Continue reading

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Thursday, January 30th, 2014

Food for Thought

Hello! Here is the Thursday installment of FOOD FOR THOUGHT— my random collection of mostly food stuff that I discovered or enjoyed this week (including Conor’s use of a piece of paper from my T-Bone Steak Noteblock, see above). Enjoy! … Continue reading

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Friday, January 24th, 2014

The 4 Things that Got Me Through the Week

Thank goodness it’s Friday. I can tell you that I’m very much looking forward to relaxing this weekend; perhaps in front of a roaring fire if I can convince Tim to make one, perhaps drinking something that will warm the … Continue reading

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Wednesday, January 15th, 2014

Love from Cup of Jo

I just wanted to share a great shout-out for KEEPERS today on one of my all-time fave blogs—CUP OF JO. As part of a series on one-bowl/pot meals, Joanna has included a recipe for our super-simple, super-popular, Skillet Lasagna. Check … Continue reading

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Tuesday, December 17th, 2013

Day 2 of Dinner Recipes for Surviving the Holidays: Couscous with Dried Cranberries, Cashews, and Orange

For the Tuesday installment of the KEEPERS holiday recipe series, I’m sharing a couscous dish that combines ingredients that I think should always be found in your pantry—dried fruit, nuts, maple syrup, and couscous—along with orange juice and zest, which … Continue reading

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