Category Archives: weeknight dinner

Thursday, March 27th, 2014

Roasting Cauliflower and the New Waldorf Salad

There’s pretty much no ingredient I won’t roast, but I find that spring vegetables are transformed particularly well by giving them the high-dry-heat treatment. Asparagus, sugar snap peas, carrots, beets, radishes, broccoli…I don’t know if they’re all technically spring-season crops … Continue reading

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Friday, January 24th, 2014

The 4 Things that Got Me Through the Week

Thank goodness it’s Friday. I can tell you that I’m very much looking forward to relaxing this weekend; perhaps in front of a roaring fire if I can convince Tim to make one, perhaps drinking something that will warm the … Continue reading

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Wednesday, January 15th, 2014

Love from Cup of Jo

I just wanted to share a great shout-out for KEEPERS today on one of my all-time fave blogs—CUP OF JO. As part of a series on one-bowl/pot meals, Joanna has included a recipe for our super-simple, super-popular, Skillet Lasagna. Check … Continue reading

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Friday, December 20th, 2013

Day 5 of Recipes for Surviving the Holidays: A Quiche Worthy of Your Relatives

It’s finally Friday, which in my house means the holidays have really and truly begun. My kids are done with school, my in-laws are flying in from the great midwest this weekend, wrapping can no longer be avoided, and all … Continue reading

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Tuesday, December 17th, 2013

Day 2 of Dinner Recipes for Surviving the Holidays: Couscous with Dried Cranberries, Cashews, and Orange

For the Tuesday installment of the KEEPERS holiday recipe series, I’m sharing a couscous dish that combines ingredients that I think should always be found in your pantry—dried fruit, nuts, maple syrup, and couscous—along with orange juice and zest, which … Continue reading

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