Category Archives: vegetables

Tuesday, February 2nd, 2016

New Year…New Salads

Although the winter season is typically when food magazines trumpet the making and eating of stews, soups, roasts, and other hearty, bone-warming dishes; I find that it’s the time when I’m most craving salads. Maybe it’s the lack of direct … Continue reading

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Thursday, August 20th, 2015

Scenes from a Summer Away

So here it is, my annual summer vacation photo round-up, featuring our recent family trip starting in Vermont, where we picked-up my daughter Belle from sleepover camp. The photo above is of Belle at The Mad Taco in Montpelier, VT … Continue reading

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Wednesday, August 12th, 2015

I Say Tomato

I just returned from our annual trip to Maine—where, among many other delights, we picked wild berries, swam in the salty waters of a granite quarry, consumed probably one too many lobster rolls (if that’s possible), ate ice cream cones … Continue reading

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Thursday, May 14th, 2015

Things I Like: RHUBARB

For me, the true harbinger of spring is not the appearance of daffodils or the sound of sneezing from allergy-sufferers (sorry if you’re one of those people afflicted by the dreaded tree pollen, it seems really awful this year); it’s … Continue reading

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Tuesday, May 5th, 2015

KEEPERS in Fine Cooking Magazine!

My KEEPERS co-author and I are thrilled to be included in the June/July issue of Fine Cooking magazine! We contributed 10 recipes for using spring peas, all simple and fast enough for preparing on a weeknight, and none use more … Continue reading

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