Tag Archives: vinaigrette

Thursday, March 27th, 2014

Roasting Cauliflower and the New Waldorf Salad

There’s pretty much no ingredient I won’t roast, but I find that spring vegetables are transformed particularly well by giving them the high-dry-heat treatment. Asparagus, sugar snap peas, carrots, beets, radishes, broccoli…I don’t know if they’re all technically spring-season crops … Continue reading

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Sunday, May 19th, 2013

Kitchen Counter Dinner

The other day, a friend and I were chatting at the bus stop about how difficult it has become lately to schedule weeknight dinners now that we’re in the thick of spring sports season. Belle and Conor are only in … Continue reading

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Friday, August 17th, 2012

Maine: Vacation Salad Bars

Going on a family holiday means that there’s a good chance you’ll be entertaining and feeding a crowd of people at some point in time. At its best, this is an occasion for living out your Stealing Beauty/Kinfolk Magazine/Gerald and … Continue reading

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Thursday, February 2nd, 2012

Bowl of Goodness

This is what I made for lunch the other day: A bowl of steamed quinoa topped with roasted cauliflower (that was also tossed with olive oil and cumin), very ripe avocado, toasted sunflower seeds, grated pecorino (although a very sharp … Continue reading

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Tuesday, September 13th, 2011

Falling For Farro

I’ve gone on and on before about my love of the ancient Italian super-healthy grain FARRO, but it was always with some reservation because it wasn’t the easiest ingredient to find. Typically the only places where I could replenish my … Continue reading

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