Category Archives: cookbooks

It’s easy to get cocky the first week back to school. Coming off the summer months, well-rested and pumped with vitamin D, I begin to forget what last June looked and felt like (dusty lunchboxes, forgotten homework, despair) and look … Continue reading →

Is there a better gift than the gift of food? I would argue not. For the favorite lady in your life—you know, the one who gave you life or brought your children into the world—or for the almost-on-their-own graduate who … Continue reading →

Ever since I worked on KEEPERS, and we developed a recipe for cooking fish in the oven, I haven’t wanted to cook seafood any other way. For our method, you basically take a side of flaky fish—cod, halibut, mahi-mahi, or … Continue reading →

Hello! Here is the Thursday installment of FOOD FOR THOUGHT— my random collection of mostly food stuff that I discovered or enjoyed this week (including Conor’s use of a piece of paper from my T-Bone Steak Noteblock, see above). Enjoy! … Continue reading →

Thank goodness it’s Friday. I can tell you that I’m very much looking forward to relaxing this weekend; perhaps in front of a roaring fire if I can convince Tim to make one, perhaps drinking something that will warm the … Continue reading →