Author Archives: admin

I’m working on my next California post but in the meantime I wanted to pose a question: Since it’s asparagus season, and I’m able to buy it directly from one our local farms, I’ve been trying to eat this wonderful … Continue reading →

One of the many delicious food revelations during our road trip through Marin County and Napa Valley were the salads. From place to place, we ate salads as part of every meal we were served, and together they formed a … Continue reading →

Hello! Tim and I just returned from an amazing trip to San Francisco and Marin County that was, let’s face it, completely about food (and wine). I was reporting a story for a magazine on the perfect food road trip … Continue reading →

A few weeks ago, my friend (and home cook savant) Sujin gave me a wonderful gift of roasted Korean seaweed, and ever since, I’ve been putting it on top of and around pretty much anything edible. From messy rolls stuffed … Continue reading →

From the Twin Cities I headed out one morning with one of my favorite eating and traveling companions: Karin. Lover of good tunes, black coffee, afternoon crafting, fine stationary, and the perfect J Crew ensemble… After a detour through some … Continue reading →