Category Archives: chicken

I think everyone has an ingredient (or two, or three…) that they use all the time and rely upon to either enhance the flavor of a dish or just give it that extra something special. The most obvious ingredients in … Continue reading →

Holy week and spring break are upon us (happy Passover!) but instead of making briskets and hams and considering Easter eggs, I am in the midst of the plague–my little family is juggling sinus, throat, and tummy viruses at the … Continue reading →

How do you get the best roasted potatoes ever? First, you need to go to Paris… Oh, that’s not an option? C’est domage. Well, I’m not headed there anytime soon either, so instead I have to make these potatoes myself, … Continue reading →

Since the beginning of January I’ve been craving curry. Constantly. The combination of cumin, turmeric, coriander, fenugreek, cardamon, is all I want. I’ve already gone through a big bottle of sweet curry powder from Penzey’s making this amazing Gourmet recipe … Continue reading →